Taste Me Bird Eye Chilli Sauce. Add Taste-Me Bird Eye Chilli Sauce 180g Add add Taste-Me Bird Eye Chilli Sauce 180g to trolley Now RM489 Before RM639 Save RM150 Promotion valid until 28022021 Offer. Dry with a clean tea-towel and then put it in a preheated oven at 120 deg C 250 deg F for 5 minutes ensure your jar is heat proof.
HANA mixes three types of chillies. Taste-Me Bird Eye Chili Sauce sis made using birds eye chillies with a special recipe that will knock your socks off with heat. I was looking at making some chilli sauce some pickled chillis chucking some in oil maybe making some chilli jam.
Follow rest of the recipe as is and it will taste equally amazing without making you sweat from all the heat.
603-61402122 6140 2040 Fax. Finely shred the white raddish toss in vinegar and season to taste. HANAs production standard requires 160 kilograms of chillies to produce 1 litre of chilli sauce. Drain rice add chilli sauce and.